By using our website, you agree to the use of cookies in accordance with the Cookie Policy.
Modify settings
I agree
Required cookies
These cookies help make the webshop usable and workable.
Marketing cookies
These cookies help us to display advertisements and products that match your interests in the webshop.
×
Recipes
Cheese making recipes
Yogurt and kefir recipes
Vegan, non-dairy recipes
Baking recipes
Knowledge archive
Contact us
About us
+36204198213
Lactic cultures
Yogurt and Kefir cultures
Cheese cultures
Vegan (lactose free) cultures
Sourdough cultures
Molds and ripening cultures
Ingredients
Rennets and other enzymes
Cheese coats
Plant-based ingredients
Gluten-free ingredients
Other ingredients
Cheese moulds
Moulds below 1 kg
Moulds between 1-2 kg
Moulds between 2-6 kg
Gouda moulds
Microperforated cheese moulds
Soft cheese moulds
Pasta filata moulds
Rectangular moulds
Followers and cloths
Supplies
Ageing accessories
Equipments
Cheese cloths - draining bags
Measuring instruments
Curd cutters and whiskers
Cheese presses
Strainers and curd scoops
Cheese knives
Packaging materials
Pots, kans, GN containers
Kits
Home
ANELLI
ANELLI
Sort By:
Default
Name A - Z
Price Low < High
Price High > Low
Rating Highest
Contact, newest
1
2
>
>>
Showing 1 to 12 of 21 (2 Pages)
145x140 mm Cheese mould
€4.80
Add to my wishlist
500 g rectangular Cheese mould
€1.30
Add to my wishlist
2-3 kg basket pattern mould
€9.00
Add to my wishlist
1.5 kg rectangular Cheese mould
€1.30
Add to my wishlist
300 g ricotta mould / Soft Cheese mould
€1.10
Add to my wishlist
3 kg Cheese mould
€6.20
Add to my wishlist
250 g Cheese mould
€1.30
Add to my wishlist
1-1.2 kg basket pattern mould
€4.50
Add to my wishlist
10 pcs of 60-80 g heart shaped Cheese moulds
€2.90
Add to my wishlist
100 g round Cheese mould
€0.70
Add to my wishlist
4-6 kg basket pattern Cheese mould
€11.00
Add to my wishlist
600 g heart shaped Cheese mould
€3.40
Add to my wishlist
1
2
>
>>
Showing 1 to 12 of 21 (2 Pages)
Log In
Registration
Lactic cultures
Yogurt and Kefir cultures
Cheese cultures
Vegan (lactose free) cultures
Sourdough cultures
Molds and ripening cultures
Ingredients
Rennets and other enzymes
Cheese coats
Plant-based ingredients
Gluten-free ingredients
Other ingredients
Cheese moulds
Moulds below 1 kg
Moulds between 1-2 kg
Moulds between 2-6 kg
Gouda moulds
Microperforated cheese moulds
Soft cheese moulds
Pasta filata moulds
Rectangular moulds
Followers and cloths
Supplies
Ageing accessories
Equipments
Cheese cloths - draining bags
Measuring instruments
Curd cutters and whiskers
Cheese presses
Strainers and curd scoops
Cheese knives
Packaging materials
Pots, kans, GN containers
Kits
Recipes
Cheese making recipes
Yogurt and kefir recipes
Vegan, non-dairy recipes
Baking recipes
Knowledge archive
Contact us
About us
+36204198213