Description
Camembert Making Kit
Everything you need in one package at a discounted price to craft your own velvety Camembert cheese at home.
Why Choose the Camembert Making Kit?
Camembert is a unique, soft cheese characterized by its snow-white, silky mold rind, which matures the cheese from the outside inwards. A perfectly ripened Camembert offers a tantalizing experience: beneath its delicate fur-like exterior, a creamy stream of cheese flows, surrounding a soft, slightly firmer core.
Making Camembert is an art that takes patience, requiring about 2–3 weeks of careful tending. With this kit, you’ll have all the essential tools and raw materials to start your cheesemaking journey and create a truly rewarding masterpiece.
Find the full recipe for crafting this iconic cheese here.
Tips for Maturation:
Camembert thrives in temperatures around 14–15°C with high humidity. The ripening boxes included in this kit ensure the even development of white mould by allowing airflow at the bottom of the cheese. To maintain proper humidity, gently moisten the bottom of the box, place the ripening net and cheeses inside, and turn the cheeses daily.
Transform your kitchen into a cheesemaking haven and discover the joy of making and savouring this soft, aromatic delicacy!