PM24 pasta filata cheese culture - 5 pcs

PM24 pasta filata cheese culture, like STI culture, is acidifying and can be used with the same technology. It is recommended for those who like to work with longer technology. The acidification time is very similar following the usual technology, so it is easy to try - it is worth it! The stretchability of cheese matter is excellent, its taste and scent are also excellent.

available pack sizes:

- Capsuled for 50 litres (5 capsule)

​- Capsuled for 100 litres (10 capsule)

​- Capsuled for 200 litres (20 capsule)

​- Capsuled for 500 litres (50 capsule)

​- Capsuled for 1000 litres (100 capsule)

- In bulk for 500 litres of milk (25 grams)

- In bulk for 1000 litres of milk (50 grams)

• - Streptococcus salivarius subsp. thermophilus
• - Inulin
• - bacteria carrier: lactose
• Storage: below +4°C, even in freezer