Lactic cultures
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Description
Cheddar Cheese Making Kit
Everything you need to make authentic Cheddar cheese at home, complete with professional tools and ingredients.
Why Choose the Cheddar Cheese Making Kit?
Cheddar is one of the most cherished cheeses worldwide, with a history dating back to the 12th century. Named after the English village of Cheddar, its original maturation process relied on caves with stable temperature and humidity, creating the ideal conditions for ripening.
With this kit, you’ll have everything you need to replicate the traditional cheddar-making process at home. The included high-quality ripening box ensures optimal conditions for ageing your cheese, allowing you to create your own “cave-like” environment in your fridge.
Discover the joy of crafting this rich, flavorful cheese, and enjoy the satisfaction of savouring your homemade Cheddar!
Package Contents
- 5 Capsules Cheddar Cheese CapCulture
- 100 mL Natural Rennet Enzyme
- 10 Capsules Lysozyme Enzyme
- PE Cheese Cloth
- 145x140 mm Cheese Mould with Follower
- Cheese Cloth for the 145x140 mm Mould
- 200 g Cheese Coat
- Ripening Box with Cheese Net (GN1/2 size, 325x265 mm, 150 mm high)
Optional Add-On
- Thermometer – For accurate temperature control during the cheese-making process.