Description
100% Organic Rice Milk Powder – 200 g
Create delicious, clean-tasting plant-based drinks, vegan yogurt, and kefir effortlessly with our organic rice milk powder. A versatile and preservative-free alternative, it’s perfect for cooking, baking, and thickening dishes.
Introduction:
This organic rice milk powder delivers a naturally sweet and mild flavor, making it an excellent base for dairy-free creations. Its long shelf life and ease of preparation make it a staple for plant-based and vegan kitchens.
Key Features:
- Vegan and Preservative-Free: Free from artificial additives, suitable for vegans and those seeking clean, plant-based options.
- Mild, Sweet Flavor: Enjoy a naturally sweet, rice-based taste perfect for beverages and cooking.
- Versatile Use: Ideal for plant-based yogurts, kefirs, sauces, and creamy dishes.
- Good Solubility: Dissolves well in warm water for smooth, consistent results.
- Adjustable Consistency: Customize the thickness of your drinks and recipes with ease.
- Long Shelf Life: Convenient for storage and ready whenever you need it.
- Dairy-Free Alternative: A great substitute for cow’s milk, compatible with lactose-free yogurt cultures.
Recommended Dosage:
Mix 40-50 g of rice milk powder with 1 liter of water to prepare rice milk. Adjust proportions for desired consistency.
Compatibility:
Perfect for use with both A4Y Yogurt Culture and Natural Yogurt Culture to create plant-based yogurts and kefirs.
Storage Instructions:
Store in a cool, dry place. Seal tightly after use to maintain freshness.
Enjoy the simplicity of organic rice milk powder, your go-to choice for plant-based drinks and culinary delights!
Ingredients:- 100% organic rice
Technical Specifications
Ingredients:
- 100% organic rice
Storage Instructions:
Store in a cool, dry place. Seal tightly after use to maintain freshness.
Average Nutritional values per 100 g of Product:
Energy |
1653 kJ / 395 kcal |
Fat | 3 g |
Saturated fat | 1 g |
Carbohydrates | 91 g |
Sugar | 16 g |
Fiber | 0.8 g |
Protein | 0.5 g |
Salt | 0.28 g |